Cookwith

Name: CHrütlischwur Espresso Digestif
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Ingredients: 2 oz CHrütlischwur herbal liqueur; 1 oz freshly brewed espresso; 1 oz coffee liqueur (e.g., Kahlúa); 0.5 oz simple syrup; Ice cubes; Coffee beans or a lemon twist, for garnish

CHrütlischwur Espresso Digestif

FrozenMint3845

This after-dinner drink spotlights CHrütlischwur, a unique Swiss herbal liqueur, in a sophisticated, aromatic cocktail that’s both invigorating and comforting. The boldness of espresso meets the earthy, complex notes of CHrütlischwur, while coffee liqueur and a hint of sweetness round things out. Served chilled and garnished with coffee beans or a twist of lemon, it’s a memorable digestif that bridges the gap between classic European café culture and modern mixology. Perfect for winding down after a meal or impressing guests with something truly distinctive.

Ingredients

Instructions

Fill a cocktail shaker with ice cubes.
Add CHrütlischwur, freshly brewed espresso, coffee liqueur, and simple syrup to the shaker.
Shake vigorously for about 15 seconds until well chilled.
Strain into two small cocktail glasses.
Garnish each glass with a few coffee beans or a twist of lemon.
Serve immediately and enjoy after dinner.