Cookwith

Name: Grilled Mediterranean Chicken with Fresh Herb Salad
Prep time: 35 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 lb boneless, skinless chicken thighs; 2 tbsp olive oil; 2 tbsp lemon juice (about 1 lemon); 2 garlic cloves, minced; 1 tsp dried oregano; 1/2 tsp smoked paprika; 1/2 tsp ground cumin; 1/2 tsp salt; 1/4 tsp black pepper; 1 cup cherry tomatoes, halved; 1/2 English cucumber, sliced; 1/4 small red onion, thinly sliced; 1/3 cup fresh parsley, roughly chopped; 1/3 cup fresh mint, roughly chopped; 2 tbsp extra-virgin olive oil (for salad); 1 tbsp red wine vinegar; Salt and black pepper to taste

Grilled Mediterranean Chicken with Fresh Herb Salad

SpicedLettuce9528

This Grilled Mediterranean Chicken is a perfect way to enjoy a sunny California evening! The chicken thighs are marinated in a zesty blend of lemon, garlic, and warm spices, then grilled for juicy, smoky flavor. Paired with a bright, crunchy salad of fresh herbs, tomatoes, cucumbers, and red onion, this dish balances savory depth with summery freshness. It’s easy to make, healthy, and looks beautiful on the plate—ideal for a weeknight dinner or casual entertaining.

Ingredients

Instructions

In a large bowl, whisk together 2 tbsp olive oil, lemon juice, minced garlic, oregano, smoked paprika, cumin, salt, and black pepper.
Add the chicken thighs to the marinade, turning to coat well. Cover and refrigerate for at least 20 minutes (or up to 2 hours for deeper flavor).
Preheat your grill or grill pan to medium-high heat. Oil the grate lightly.
Remove chicken from marinade and grill for 5-6 minutes per side, or until nicely charred and cooked through (internal temp 165°F). Let rest 5 minutes before slicing.
While the chicken grills, combine cherry tomatoes, cucumber, red onion, parsley, and mint in a large bowl. Drizzle with 2 tbsp olive oil and 1 tbsp red wine vinegar. Toss well and season with salt and pepper to taste.
Slice the grilled chicken and serve over the fresh herb salad. Drizzle with any extra juices from the chicken and enjoy!